Showing posts with label Treats. Show all posts
Showing posts with label Treats. Show all posts

Friday

Wedding Inspirations | French Macarons

Bring a little bit of Paris into your wedding with these tasty little French macarons! What is a macaron you ask? A macaron is a light, airy French almond meringue cookies filled with yummy fillings. They come in a variety of colors and flavors and are oh so tasty! These beauties can serve a double purpose on your wedding day as well. Box them up with pretty ribbon and send them home with your guests as a favor or use them as an escort card!



xoxo,
Ashley



Thursday

Candy to the rescue





I love candy buffets.  They are so fun to plan and execute.  It is a great little favor for your guests, not to mention a fun way to show off your style.  Candy buffets can take on many forms - themes, colors, types, or just a hodge podge of your childhood favorites. I have seen old and young flock to these tables just to sample the sweets and maybe take home some treats in cute bags with your  initials on them.





Here are some candy sites for buying your sweet treats in bulk:

acandystore.com
btelements.com
candyfavorites.com
candywarehouse.com
daprano.com
dylanscandybar.com
economycandy.com
emmyscandy.com
givefavors.com
groovycandies.com
hammondscandies.com
italianharvest.com
koppersonline.com
normanloveconfections.com
onegirlcookies.com
sweetlifeny.com
thecocoaroom.com
usbox.com
weddingfavorites.com
unitedsugardesign.com
casuesweets.com

Monday

Monogram Cookie Treats

This is a cute and practical idea if you are looking for affordable favors to give to your wedding guests. It is also a great idea if you are a DIY bride. You will love the compliments!

Making monogramed cookies are easy - here is the recipe and the directions:
1 cup white sugar
1 egg
1 cup of shortening
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon each baking soda, baking powder, salt
2 teaspoons cinnamon
1 cup canned pumpkin
White cockie icing - use the icing that comes in a small squeezable tube.

Preheat oven to 350 degrees. In a large bowl, cream together sugar, egg, shortening, and vanilla.
Sift together flour, baking soda, baking powder, salt, and cinnamon. Stir into the creamed mixture, then stir in pumpkin.
Spoon dough onto greased cookie sheets.
Bake for 12 minutes, then cool.
Once cool, write the first letter of each guests' name on each cookie with the icing.
When the icing has set, place each cookie in its own cellophone bag tagged with your monogram and a thank you note. Tie it all up with a coordinating ribbon.

Want to buy some edible cookies instead of baking your own?
Here are some websites to check out.
http://www.ediblegiftsplus.com/
http://www.1-800-bakery.com/
http://www.myweddingfavors.com/
http://www.momentsofelegance.com/